Everyone is welcome to attend this free event, sponsored by NJ Higher Education Partnership for Sustainability and Raritan Valley Community College’s Environmental Sustainability Committee. Learn about sustainable food from the experts. Morning (8:30am-noon): Registration and visiting exhibit tables 9am – Welcome – Pres. Michael McDonough, RVCC Keynote – Sara Elnakib of Rutgers NJAES is a dynamic speaker […]
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Tag: Food & Dining
The Texas Regional Alliance for Campus Sustainability is holding its 2018 summit, bringing together regional experts and participants for a three-day conference to advance sustainability in higher education.
The two-day conference brings together students, young professionals, and field experts from across the country to discuss complex issues related to food insecurity and food waste and exchange best practices in the movement towards a waste and hunger free world.
The program will feature robust and diverse content within four focused tracks: Colleges & Universities Driving the Movement; Fair Trade at the Heart of Sustainability; Driving Purchase to Drive Impact; and Building a Diverse & Inclusive Movement.
The Presidents United to Solve Hunger Leaders Forum is a high-level pre-conference, extending over two half-days leading up to the 14th Annual Universities Fighting World Hunger Summit, that fosters dialogue about solving hunger. Each year hundreds of students, representing Universities Fighting World Hunger activities, gather to share best practices and inspiration, listen to world-renowned keynote speakers and honor […]
The Farm at Stonehill will host a one-day summit at The Martin Institute at Stonehill College to offer campus farmers the change to connect in person about what makes their farms successful. At this summit, students, farmers and instructors will have the opportunity to meet with individuals working at other campus farms, local for-profit farms, […]
The Washington & Oregon Higher Education Sustainability Conference (WOHESC) is a platform for empowering and inspiring change making, facilitating action, and for sharing, networking, and collaboration related to sustainability within the region’s higher education institutions.
The Campus Kitchens Project’s (CKP) spring Launch Grant Competition is taking place in April! CKP is offering $5,000 startup grants for schools interested in launching a Campus Kitchens on their campus. Two info sessions will be held for schools interesting in learning more about The Campus Kitchens Project and the Launch Grant Competition. If you have questions, […]
This webinar will offer stories and tips from students, chefs, administrators, and non-profit staff for advancing sustainable food systems on your campuses
The conference will focus on what it will take to achieve the U.N.’s Sustainable Development Goals (SDGs). It will offer opportunities to learn, network, collaborate and exhibit amongst development professionals from across Oregon. It will consist of multiple networking opportunities (including an evening reception), workshops, panel discussions, facilitated knowledge sharing and a forum focused on fostering partnership and collaboration. The SDGs, in short, are […]