The third annual national conference, taking place March 20-22 in Pasadena, CA, brings together movement leaders and industry experts driving social innovation and sustainability. Attendees will connect with campus and community organizers and explore opportunities to convert their passion into community-wide action.
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Tag: Food & Dining
The webinar will share research findings and best practices from the 60+ universities in the MCURC in making campus dining more sustainable.
Expected to draw approximately 2,000 participants, the Association for the Advancement of Sustainability in Higher Education’s (AASHE’s) annual conference is the largest stage in North America to exchange effective models, policies, research, collaborations and transformative actions that advance sustainability in higher education and surrounding communities. We invite you to join us and share your knowledge, achievements and ideas.
National Food Recovery Dialogue is the Food Recovery Network’s national conference. The 3rd annual conference connects professionals and those working in food recovery while building community with hundreds of FRNds. In the past, hundreds of people attended the National Food Recovery Dialogue for inspiring conversations about the future of food waste and hunger in this […]
The 7th ICSD 2019 is inspired from the critical challenge of human, environmental, and economic sustainability concerning the present and future generations in a global-scale context. The Conference theme is: “Creating a unified foundation for the Sustainable Development: research, practice and education”.
The Green Sports Alliance’s St. Louis Sports & Sustainability Symposium at the St. Louis Cardinal’s Busch Stadium will convene regional professional and collegiate sports teams and venues, concessionaires, business and public leaders, and athletes to explore how the industry can make plays to advance healthier, more sustainable communities.
The California Higher Education Sustainability Conference (CHESC) highlights cutting-edge research, as well as case studies with proven successes in curriculum development, operational programs, and community partnerships. In its 16th year, this unique event is jointly organized by independent / private colleges, California Community Colleges, California State Universities, and the University of California creating the opportunity […]
The Pac-12 Sustainability Conference is a high level symposium focused entirely on integrating sustainability into college athletics and across college campuses.
Academics, researchers, students, campus managers and of course sustainability leaders, we all have a part to play in impacting on and creating sustainable campuses, curricula, leadership, and a sustainable future. Delegates from every part of the post 16 education sector will come together at INFLUENCE! and build new insight and skill to shape and bring about sustainable institutions. We will […]
Menus of Change®: The Business of Healthy, Sustainable, Delicious Food Choices is a ground-breaking leadership initiative launched in 2012 by The Culinary Institute of America and Harvard T.H. Chan School of Public Health that works to realize a long-term, practical vision integrating optimal nutrition and public health, environmental stewardship and restoration, and social responsibility concerns […]