2022 Menus of Change Leadership Summit

The Culinary Institute of America 1946 Campus Dr,, Hyde Park, NY, United States

The topics addressed will be critically relevant to chefs and operators working to secure the financial viability of their restaurants and foodservice operations while also driving business strategy focused on personal and public health, environmental stewardship, and social responsibility.

Pac-12 Sustainability Conference

University of Utah Rice-Eccles Stadium 451 1400 E, Salt Lake City, UT, United States

The Pac-12 Sustainability Conference is focused on an elevated approach to driving sustainability action within collegiate athletics departments, designing new collective initiatives, and sharing best practices to transform college sports into a platform for social impact and environmental progress.

GRFs 101: An Intro to Green Revolving Funds


Based on the success of May's Community Conversation topic on Green Revolving Funds (GRF), this webinar is being organized to provide an introduction to the key features and benefits of […]


Engaging Faculty, Staff and Students for Waste Reduction and Diversion


Engaging your campus community on waste reduction and diversion can be tricky. Do you focus on students or staff? Social media or tabling events? And how does it all tie in to education, research and operations? Even at schools with long established collection programs, recoverable materials all too often end up in the trash. This […]