Review the new features, updates, and basics of using SIMAP. Good for anyone, if you are using the tool or just thinking about it.
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Tag: Food & Dining
The theme of the 2nd Symposium on Sustainability in University Campuses is “Transforming
Campuses Towards Sustainable Development”. The gathering aims to demonstrate the role of campuses as
platforms for transformative social learning and research, and explore the means via which university
campuses can be made more sustainable.
This webinar identifies steps necessary to start a food hub in your community including lessons learned and how it builds community resilience.
This webinar features a walk through of SPLC’s Benchmarking System and a presentation of early results from the system, as well as a cross-walk with STARS.
The symposium is geared toward researchers, students, professionals and conscious consumers and will cover environment and resources, food chain labor, animal welfare, public health and community well-being, and farmers, ranchers and fishers. The program will examine the ethical issues associated with food and agriculture by sharing the framework for ethical assessment of food products.
The conference will draw together a diverse group of attendees from across Australia and New Zealand. Sustainability practitioners and influencers, educators, students, government and business partners, and sector support representatives will come together to will champion The Power of Partnerships as a driving force for learning institutions to truly lead change for sustainability.
This webinar covers strategies to reduce greenhouse gas emissions through procurement, food service and systems change and menu shifts, data tracking and storytelling.
The Future Forward Summit aims to bring together people from all over the world who believe that higher education has an important role to play in creating a sustainable future.
Expected to draw over 2,000 participants, AASHE’s annual conference is the largest stage to share effective models, policies, research, collaborations and transformative actions which advance sustainability in higher education and surrounding communities.
This workshop will prepare business, finance and facilities officers to more effectively lead the efforts to advance their campus operations.