All Day

Menus of Change Leadership Summit

The Culinary Institute of America 1946 Campus Dr,, Hyde Park

The 5th Annual Menus of Change Leadership Summit will include a special emphasis on food transparency, consumer choices, attitudes and behaviors, and reimagining the role of animal proteins in American foodservice.

Ongoing
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Sustainability Professionals Retreat

Pendle Hill 338 Plush Mill Road, Wallingford

Attend this Sustainability Professionals Retreat to advance your vision, energy, capabilities and support system as a sustainability change agent.